baking

Nation

Photo by Cole Saladino for Thrillist 

Find the best spots daily to eat and drink in hipster neighborhoods. Hit the roof, drink a beer and eat delicious at top-tier restaurants. Plan your nightlife adventure with maps and reviews of unknown micro-brews, rooftop parties, and independent drink.

Best Restaurants & Bars - Places to Eat & Drink - Thrillist

It’s a rainy morning in Brooklyn Heights—an ideal morning, really, for experiencing the zen-like Salter House, a cafe/boutique where rustic, baked goods and crisp, cotton linens commingle.

Meet the Brooklyn Baker Making Bagels Out of Japanese Vegetable Yeast

Courtesy of Duncan Hines

News

Forget Betty Crocker, if I'm emulating anyone in the kitchen, it's Dolly Parton.

Dolly Parton Is Expanding Her Line of Duncan Hines Baking Mixes

Hot Bake

<p>Welcome to our monthly baking column where we share recipes, interview experts, and chronicle all things bread, pastry, and dessert.</p>


Hot Bake: Recipes for Bread, Pastries, Desserts & More

Photo: Jonathan Meter; Design by Chineme Elobuike for Thrillist

Caroline Schiff changed my life, unbeknownst to her.

This Honey-Glazed Pull Apart Bread Lets You Have Sourdough for Dessert

Design by Maggie Rossetti for Thrillist

The last decade hasn’t been easy for everyone, but it’s been good to panettone.

What’s Behind Panettone’s Rise from Holiday Outlier to Food-World Favorite

Art by Maitane Romagosa for Thrillist, (photos courtesy Kat Lieu).

At the beginning of the pandemic, like many of us, Kat Lieu had a craving for her favorite comfort foods.

Meet the Crinkle Cookie Inspired by a Cantonese Black Sesame Dessert Soup

Weekend Project

We share a recipe from an expert and allow them to share the best tips and tricks for a home cook or bartender to get it done.

Weekend Project: Home Cooking and Cocktails Made Easy

Matt Russell

n the pantheon of holiday recipes, gingerbread is a strong contender for year-round consideration.

It Would Be a Shame to Make This Gingerbread Only Once a Year 

Photo by Chelsea Kyle

Even though the front cover of his cookbook is minimalist in its approach—a big salted chocolate chip cookie on a white background with “cookies” written in all caps—baker Jesse Szewczyk thinks the dessert means so much more.

These Gorgeous Campari Shortbread Cookies Are Almost Too Pretty to Eat

Photo by Ken Camara

It’s hard to believe that From Kora, the viral bakery born in a Woodside, Queens apartment, began as a small word-of-mouth, donut pop-up in the summer of 2020.

This Pandan Madeleine Recipe Is a Celebration of Filipino Christmas

Baking during the holidays is one of my favorite activities.

Grocery Store Cookie Doughs Worth Baking for the Holidays

Photo by Alanna Hale

The first time I tried to bake pita bread with my five year old, it didn’t quite turn out.

Get Your Hands (and Kitchen) Dirty Baking Pita Bread with Kids

Photo by E.E. Berger, courtesy of Sister Pie


Maple syrup has long been a breakfast staple, warmed up and drizzled over pancakes and waffles.

This Salted Maple Pie Needs to Be on Your Holiday Menu

Photo courtesy of Patti Paige

Gingerbread homes are an ethereal holiday tradition that smell wonderful and make for a spectacularly festive centerpiece—if you can actually get the whole thing to stand up.

baking

Meet the Brooklyn Baker Making Bagels Out of Japanese Vegetable Yeast

Sakura Smith uses an inherited starter from the 1970s to create a different kind of NYC bagel.

Dolly Parton Is Expanding Her Line of Duncan Hines Baking Mixes

And it includes southern baking treasures like biscuits and muffins.

This Honey-Glazed Pull Apart Bread Lets You Have Sourdough for Dessert

James Beard–nominated pastry chef Caroline Schiff discusses her baking book that celebrates sourdough.

What’s Behind Panettone’s Rise from Holiday Outlier to Food-World Favorite

The towering Italian bread now inspires epic devotion.

Meet the Crinkle Cookie Inspired by a Cantonese Black Sesame Dessert Soup

Subtle Asian Baking creator and author of ‘Modern Asian Baking at Home,’ Kat Lieu shares a holiday-ready cookie inspired by her mother’s recipe.

It Would Be a Shame to Make This Gingerbread Only Once a Year

The not-too-sweet Romanian recipe has lasting appeal.

These Gorgeous Campari Shortbread Cookies Are Almost Too Pretty to Eat

Like a Negroni, in cookie form.

This Pandan Madeleine Recipe Is a Celebration of Filipino Christmas

This cookie recipe by Kimberly Camara of From Kora features the floral flavor of pandan.

Grocery Store Cookie Doughs Worth Baking for the Holidays

Cookie swaps have never been so easy.

Get Your Hands (and Kitchen) Dirty Baking Pita Bread with Kids

The most important ingredient is patience.

This Salted Maple Pie Needs to Be on Your Holiday Menu

Maple syrup isn’t just for breakfast.

How to Build a Solid Gingerbread House, According to Baking Experts

Runny icing is the key.