Mr. T

Two years after Hollywood insiders first spotted neon pink signage announcing the imminent arrival of buzzy Parisian bistro Mr. T along a trendy stretch of Sycamore Avenue in Hollywood, the globally inspired restaurant has finally opened. Translating beloved street fare through expert French techniques and California-fresh ingredients is chef Alisa Vannah (Chi Spacca, Tsubaki, and République), who trained with head chef Tsuyoshi Miyazaki in Paris prior to the opening and lent her expertise to a few dishes that only appear on the LA menu, including a Thai-inspired take on Tuna Crudo with Nam Jim vinaigrette, red flame grapes, and jalapeno oil. Whether you choose to cozy up in one of the maroon leather circle booths inside or on the string-lit patio where a row of blooming olive trees provide privacy from sidewalk traffic, you’ll be treated to an unforgettable meal where highlights include vegetarian Croquettes Monsieur with a crunchy, falafel-like exterior, and the Mr. T Mac and Cheese with truffle oil and comte cheese that gets a tableside flambé. The beverage program is just as worldly, with mezcal making its way into the eponymous Mr. T cocktail alongside prickly pear, Cointreau, lime juice, agave, and candied hibiscus, and Japanese gin making an appearance in the Tupac Shakur-inspired Dear Mama, with matcha, almond milk Baileys, vanilla cinnamon syrup, and a pistachio crumble.